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Neck
Chuck
Ribeye
Tenderloin
Sirloin
Rump
Rump steak
Chuck (mock) tender
Top blade
Shoulder clod
Brisket
Foreshank boneless
Round
Top rump
Top (inside) round
Sirloin tip
Oxtail
Hindshank
Heel of round
Flap steak
Ribs
Foreshank
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